Colour: intense ruby red, with garnet reflections. 
Nose: persistent and complex to the nose, with notes of mature fruits which recall cherry jam and dry figs, slightly spicy.
Palate:  the full body gives the mouth some pleasant honeyed sensations, supported by a good acid structure.
Food pairing: meditation wine. Excellent with dry almond cakes, fruit tarts, savoury and matured cheeses.
Serving temperature: 18°C.