Colour: bright gold-green, silver reflections.
Nose: very charming, a beautiful aromatic elegance with slightly buttery-toasted notes, and candied citrus fruits.
Palate: crispy delicacy, a beautiful salinity coated in the finish. A certain creaminess.
Food pairing: pair well with seafood, salads, appetizers, and vegan food.
Serving temperature: 8-12oC.
