Colour: pale straw.
Nose: citrus, pear and apricot aromas with discrete notes of hazelnut and buttery brioche.
Palate: a model of balance and elegance.and substantial to the palate, yet with an unfettered freshness, this wine is eminently seductive: a model of perfect balance.
Food pairing: ideal as aperitif, with delicate first courses based on herbs and fish main courses.
Serving temperature: 8-10oC.
