Colour: pale straw yellow.
Nose: fresh and elegant aromas of green apple, pear, white peach, citrus zest, and delicate floral notes.
Palate: light to medium-bodied, crisp and refreshing with lively acidity.
Food pairing: pairs well with aperitifs, light appetizers, seafood, pasta, and soft cheeses.
Serving temperature: 8-10oC.
