Colour: ruby red.
Nose: elegant aromas of morello cherry and strawberry mingle with baking spices and clove in this lighter bodied red wine.
Palate: on the palate, bright notes of pomegranate, and white pepper are balanced by refreshing acidity, and a clean finish.
Food pairing: it pairs well with grilled meats, hearty stews, and rich sauces.
Serving temperature: 16-18oC.
