Colour: light pink.
Nose: vanilla, ripe lemon, crushed strawberries, cherries and fresh mineral notes.
Palate: citrus fruit, salty minerality, nuances of cherry, wild herbs and new wood and a balanced, long finish.
Food pairing: canapes, seafood, deli meats, fish, gourmet meat dishes, cheeses and fruit desserts.
Serving temperature: 8-10oС.
