Colour: light straw yellow.
Nose: elegant, fruity and flowery bouquet with aromas of fresh and citrus fruits.
Palate: in the mouth, it is characteristic for its type, with a delicate acidity that makes it refreshing and pleasant. Overall it is a harmonic and balanced, characterized by a subtle sweetness.
Food pairing: ideal for an aperitif and with delicate first courses and spring risottos. Perfect with cold cuts, cheeses, fried vegetables, grilled white meats and baked potatoes.
Serving temperature: 8-10oC.
