Colour: elegant yellow-gold.
Nose: rich, balanced, yellow fruit notes such as yellow apple, pear.
Palate: balanced acidity, bubbly. The 1988 wines are clear, with an excellent taste and aromatic potential, and a sophistication that improves with age, honey, smoke, fruit notes.
Food pairing: pair well with seafood.
Serving temperature: 10-12oС.
