Colour: light golden yellow.
Nose: refined, deep, charming and very fresh, between flowers and fruits, linden, jasmine, gourmand on pear and apple, verbena.
Palate: very fine, intense and vinous, creamy, gourmand and elegant, ripe citrus fruits, white and yellow fruits, hint of vanilla and butter.
Food pairing: seafood appetizers, green salads, soft cheeses, and canapés. Ideal as an aperitif.
Serving temperature: 8-10oС.
