Colour: golden-yellow.
Nose: a sensation of freshness, with rounded, delectable notes. Juicy scents of succulent white and yellow fruits entice, with hints of lychee, pineapple, praline.
Palate: complex and perfectly balanced, the wine reveals rounded, elegant flavors of fruit and caramel.
Food pairing: grilled fish, boiled pork, Neapolitan roast, baked ham, as well as a wide variety of desserts and fruits.
Serving temperature: 8-12oC.