The blackcurrant berries come exclusively from the Hautes Côtes de Nuits area.
Color: This Crème de Cassis de Bourgogne is an attractive bright purple color with violet tints.
Nose: The nose is complex and highly concentrated, with a bouquet of blackcurrant and licorice aromas mingled with undergrowth notes.
Palate: The attack is rich on the palate, then the freshness of the blackcurrant takes its place and creates a balance and a pleasant harmony to this liqueur. The finish is extremely long.
Serving: To taste the perfection of this liqueur, we advise you to drink it pure on crushed ice. It will also bring intensity and freshness to your cocktails. Serve it in a blackcurrant mojito with white rhum, lime and mint, thinned with sparkling water or Crémant de Bourgogne.