Color: pale pink
Nose: strawberry, berry, floral, rose notes
Palate: This rosé is made from 100% Gamza, a grape native to Bulgaria's Danube region––similar to Pinot Noir or Gamay. Look for flavors and aromas of strawberries and rose petals, and vanilla ice cream notes. Good acidity
Food pairing: various salads, salmon, appetizers, vegetables, seafood, chicken with rice, fish, light dishes, desserts
Serving temperature: 8-12 °C.