Colour: rich cherry.
Nose: plum and cherry, complemented by hints of violet, stones, coffee and graphite.
Palate: delicate, elegant, fresh and balanced taste, despite its richness and concentration, with very well integrated woody notes, creamy tannins and a pleasant texture.
Food pairing: meat dishes (beef, lamb, grilled meat), as well as with stewed vegetables.
Serving temperature: 16-18oC.
