Colour: intense straw yellow with hints of gold reflections.
Nose: perfumed and classic varielal aromas of rose petal, lychee and spice.
Palate: similar flavours on the palate, delivered with lovely richness, seamless texture and balance.
Food pairing: as a full-flavoured aperitif and as an accompaniment to a range of dishes, including savoury first courses and grilled fish.
Serving temperature: 10-12ºC.