Delicate flavors and harmonious chords, drinks and music are the two arts that can complement each other. When tasting high-quality whisky or wine, we need not only the right temperature or glass but also the correct sound environment. So, how can we create a pairing of sparkling wine, whisky wine and music pairing?
Sparkling Wines and String Music
Sparkling wines—champagne, prosecco, or cava—are light and lively drinks that naturally bring a festive mood. These wines pair beautifully with the elegance of string music. The sound of the cello, violin, or piano can create a delicate tone that highlights the entire essence of the drink.
Sparkling Wine Playlist
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Ludovico Einaudi – "Nuvole Bianche"
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Ólafur Arnalds – "Near Light"
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Yiruma – "Kiss the Rain"
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Max Richter – "On the Nature of Daylight"
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Balmorhea – "Remembrance"
How to Choose Sparkling Wines
Choose sparkling wines with fine bubbles. The finer the bubbles, the more elegant the impression. Avoid overly sweet (Demi-Sec or Doux) types. Brut or Extra Brut varieties are more suitable for enjoying music on delicate evenings.
Serving temperature is also important; it should be around 6–8°C.
Whisky and Blues Music
Whisky, with its depth, smoky tones, and lingering aftertaste, requires music that has similar spiritual depth. And what is more fitting and “heavy” than blues? Blues speaks about life experiences, emotional highs and lows—just like whisky with its age and origin.
When drinking whisky, you can try this playlist:
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B.B. King – "The Thrill Is Gone"
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Gary Clark Jr. – "Bright Lights"
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Etta James – "I'd Rather Go Blind"
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Muddy Waters – "Mannish Boy"
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Joe Bonamassa – "Driving Towards the Daylight"
Tip: Enjoy this playlist alone or during intimate conversations while trying burgers or delicious meat dishes.
Choosing Whisky
Consider the aging time as a kind of musical “depth.” Whiskies aged 12–15 years are significantly richer.
Choose flavor notes according to your mood: if you want to enjoy more emotional music, select deep and smoky whiskies; for milder music, choose whiskies with gentle notes.
Red and White Wine by Mood
The variety of wine sometimes allows enjoying very different musical styles. Red wine—rich and deep—often demands jazz or indie music, while white, light, and refreshing pairs wonderfully with pop or bossa nova.
When choosing red wine, you may consider the following playlist:
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Norah Jones – "Come Away With Me"
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Chet Baker – "My Funny Valentine"
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Amy Winehouse – "Love Is a Losing Game"
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The Cinematic Orchestra – "To Build a Home"
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Melody Gardot – "Baby I'm a Fool"
For white wine, consider:
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João Gilberto – "Desafinado"
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Corinne Bailey Rae – "Put Your Records On"
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Jack Johnson – "Banana Pancakes"
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Feist – "1234"
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Jason Mraz – "I'm Yours"
How to Choose Red and White Wines
When choosing red wine, it is important to consider its body, acidity, and age. Light-bodied reds like Pinot Noir are suitable for light dishes and vegetables, while full-bodied wines like Cabernet Sauvignon or Syrah are best for rich meat dishes. The age of the wine is also important: young wines are fresh and fruity, while aged ones have complex and soft tannins. For white wines, it is important to select according to flavor profile and body: fresh, acidic Sauvignon Blanc suits seafood and salads, while barrel-aged Chardonnay pairs with rich dishes.
Overall, wine selection should be tailored to your preferences and the dishes it is paired with. It is also important to pay attention to chilling and serving temperature, as these significantly affect the taste. If you are new to the world of wine, it is recommended to try different types and ask experts for advice to better understand your palate. By the way, you can get professional consultation at the Vino&Vino store.
Next time you open a bottle of sparkling wine or pour whisky, don’t think only about the taste. Also, think about the sounds. Let every chord and sip become an inseparable part of your best leisure time.
