Each Volpaia Vineyard is harvested and produced separately. Castello di Volpaia Chianti Classico Riserva is made from a blend of the wines coming from the best vineyards of Volpaia and aged for 24 months.
Volpaia is part of the TOP100 of Wine Spectator 2014. Its Chianti Classico Riserva has been ranked, by the most authoritative wine magazine in the World, the #21 best wine in the world.
Colour: ruby red with a trace of garnet.
Nose: elegant, displaying hints of spice and fruit.
Palate: well-structured wine with smooth tannins and a long finish.
Food pairing: steak, lamb chops, braised pork shoulder with herbs.
Serving temperature: 16-18°C.