Colour: pale straw yellow.
Nose: fresh and aromatic, showing notes of pear, peach, melon, green apple, and white flowers, with a light mineral touch.
Palate: flavors of ripe pear, citrus, and stone fruits, with a smooth, slightly fruity finish and delicate bubbles.
Food pairing: pairs well with aperitifs, light appetizers, seafood, pasta, and soft cheeses.
Serving temperature: 8-10oC.
