Colour: bright pale straw.
Nose: fresh and aromatic with notes of green apple, pear, white peach, citrus blossom, and light hints of white flowers and sweet fruit.
Palate: soft and smooth with gentle sweetness, balanced by fresh acidity.
Food pairing: pairs well with aperitifs, light appetizers, seafood, pasta, and soft cheeses.
Serving temperature: 8-10oC.
