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CECI 1938

CECI 1938

CECI 1938

WELCOME TO CASA CECI

In 1938, our grandfather Otello Ceci managed one of the most renowned trattorias in the lower part of the Po Valley, just outside of Parma. Here, enjoying the typical dishes of the Parmesan tradition, diners tasted the famous Lambrusco that Otello produced from the best grapes of local producers. His sons, Bruno and Giovanni, were the first ones to sense that this Lambrusco deserved great success: it was during the roaring 60s that the tavern was transformed into a cellar. Today, his grandchildren Alessandro, Maria Teresa, Maria Paola, Elisa and Chiara run a family company in its spirit, but that exports wine all over the world, helping to define a new standard for the recognition of Lambrusco. Buy Ceci wines online at the VINO&VINO wine and spirits shop and enjoy free delivery in Yerevan.