Rum is a drink deeply rooted in the Caribbean, with a rich history and a wide range of flavors. This spirit has been known across the world, from its very first days of production to the present. So, how has rum evolved, and what well-known types can you find at Vino&Vino, a specialty alcohol shop?
The History of Rum
Rum was first produced in the 17th century when sugarcane cultivation began to flourish in the Caribbean. Due to its strong effects and bold taste, many referred to the drink as "kill devil," a name that reflects the various legends surrounding the history of rum.
After its production, rum became strongly associated with the Caribbean region, but it soon also became linked to stories of exploration, colonization, and rebellion. Many sailors and pirates used rum as currency or exchanged it for other goods, which led to its even wider popularity. Today, rum is enjoyed worldwide, both as a standalone drink and as a key ingredient in various cocktails.
Types of Rum: Light and White Rum
Today, there are many types of rum, one of which is light or white rum, often referred to as "silver rum." It stands out for its bright appearance, a result of the filtration process. White rum is widely used in a variety of cocktails due to its mild flavor profile and versatility. The filtration process typically results in a relatively soft flavor, where vanilla, citrus, and sometimes a hint of sweetness dominate.
At Vino&Vino, you can find a rich selection of white rum, such as the three-year-old HAVANA CLUB rum, which features light and fruity flavor notes.
Gold Rum
Gold rum is a more mature version of this spirit, with a richer flavor profile. Thanks to aging, it develops a more pronounced bitterness and aromatic quality, with some blends also incorporating subtle notes of sweetness.
Compared to white rum, gold rum has a more distinct and robust flavor. This is also due to the use of oak barrels during the aging process.
At Vino&Vino, you can find your preferred type of gold rum, including the French REMEDY RUM Pineapple, known for its sweet and spiced flavor combination.
Dark Rum
Dark rum is aged for a longer period, typically 4-7 years, which contributes to the development of a rich flavor profile. It is aged in oak barrels, which helps the rum acquire deeper and more complex flavors, including sweet caramel, molasses, warm notes, and spices such as cinnamon, with subtle hints of chocolate.
In addition to being consumed as a beverage, rum is widely used in various recipes, such as cakes, cookies, sauces, and even in savory stews. Its strong flavor notes also pair well with fruits, vegetables, and chocolate.
To try a new flavor, you can choose COMPAGNIE DES INDES "Thailand Secret" rum, known for its beautiful notes of honey and coffee. This beverage is available at Vino&Vino.
Premium and Aged Rum
Premium rum undergoes a long aging process, resulting in smoother and more pronounced flavor notes. Just like fine whiskey or cognac, many prefer to drink premium rum neat, fully savoring the rich flavors without any additives.
At Vino&Vino's specialized alcohol store, you can find a variety of premium rums, such as RON CENTENARIO "20 Aniversario", known for its delicate blend of vanilla, wood, and fruity notes.
At Vino&Vino, you can explore a wide range of alcoholic beverages, including various types of rum, produced in diverse cultures and available to us from different parts of the world.
