Colour: cherry red.
Nose: intense notes of youth stand out, of wild red fruits and liquorice, accompanied by details of scrub, balsamic, mentholated.
Palate: smooth wine, again very fresh and long, with surprising acidity and very sweet and pleasant tannins.
Food pairing: pair well with beef, rabbits, pork, and cheese.
Serving temperature: 16-18oC.
