Colour: beautiful ruby-red.
Nose: rich and generous, filled with notes of ripe red fruit, framed by floral nuances and spicy shades.
Palate: full and delicate, filled with special grace and elegance, has light tannins, notes of ripe fruit, nuances of citrus, oregano.
Food pairing: red meat dishes, grilled or baked in the oven, as well as cheeses.
Serving temperature: 16-18°С.