Colour: elegant yellow.
Nose: lemons, grapefruit, orange blossom.
Palate: rich and very juicy taste with expressive shades of yellow plum and pineapple, piquant sourness and pure minerality, balanced acidity and a long, harmonious aftertaste.
Food pairing: grilled white meat and goes perfectly with pasta with truffles.
Serving temperature: 10-12 °C.
