Sito Moresco is named for the family who farmed this 25-acre estate in Barbaresco before its purchase by the Gaja family; a nod to the people and traditions that shaped its creation. Structured and poised, the wine blends Nebbiolo with Cabernet and Merlot and typically cellars well for a decade and beyond.
Colour: an intensive ruby-red
Nose: dried sweet flowers, chestnut honey
Palate: the wine gets volume in the palate with remarkable fruit concentration sustained by silky, ripe tannins
Food pairing: pasta, beef, veal, poultry
Serving temperature: 16-18°C.C